Guy Fieri Net Worth is$3.5 Million
Profession: TV chef, Chef, TV Personality
Date of Birth: Jan 22, 1968
Nicknames: Guy Ramsey Ferry
Country: United States of America
Date of Birth: Jan 22, 1968
Nicknames: Guy Ramsey Ferry
Country: United States of America
Guy Fieri is an American restaurateur, author, television personality, and game show host; he has a net worth of $3.5 million. Guy Fieri has earned his net worth as co-owner of five restaurants in California and his television series on the Food Network. He was born in Columbus, Ohio; he is of both Italian and Irish ancestry. He first worked for Stouffer's, developing restaurant concepts in Southern California.
Guy Fieri ( /'?a? fi:'?ri/; born January 22, 1968 as Guy Ferry) is a United States restaurateur, author, television personality, and game show host. He co-owns five restaurants in California and is widely known for his television series on the Food Network.
By mid-2010, the Food Network had made Fieri the "face of the network." In 2010, the New York Times reported that Fieri brought an "element of rowdy, mass-market culture to American food television," and that his "prime-time shows attract more male viewers than any others on the network."
Although Fieri has no training as a chef, he worked at various restaurants during high school, and then went on to manage and own restaurants. After graduation in 1987, he went to work for Stouffer's, developing restaurant concepts in Southern California and managing their flagship restaurant in Long Beach, California. After three years, he became District Manager of Louise's Trattoria, managing six locations along with recruiting and training for the restaurants. Fieri attended the University of Nevada, Las Vegas and graduated with a Bachelor of Science in Hotel Management in 1990.
In the fall of 1996, Fieri and business partner Steve Gruber opened Johnny Garlic's, an Italian restaurant in Santa Rosa, California. A second location opened in Windsor in 1999, a third in Petaluma in 2000 or 2001 (since closed), and a fourth in Roseville in late 2008. Subsequently they developed Tex Wasabi's (barbecue and sushi) in 2003 in Santa Rosa, adding a second location in Sacramento's Arden-Arcade area in 2007.[citation needed] An additional Johnny Garlic's was opened in Dublin, CA in 2011.
After winning the second season of The Next Food Network Star on April 23, 2006, Fieri was awarded a six-episode commitment for his own cooking show on Food Network. Guy's Big Bite premiered on June 25, 2006 and was renewed for a second season that began airing in early 2007. The show continues.
Diners, Drive-Ins and Dives, his second ser
By mid-2010, the Food Network had made Fieri the "face of the network." In 2010, the New York Times reported that Fieri brought an "element of rowdy, mass-market culture to American food television," and that his "prime-time shows attract more male viewers than any others on the network."
Although Fieri has no training as a chef, he worked at various restaurants during high school, and then went on to manage and own restaurants. After graduation in 1987, he went to work for Stouffer's, developing restaurant concepts in Southern California and managing their flagship restaurant in Long Beach, California. After three years, he became District Manager of Louise's Trattoria, managing six locations along with recruiting and training for the restaurants. Fieri attended the University of Nevada, Las Vegas and graduated with a Bachelor of Science in Hotel Management in 1990.
In the fall of 1996, Fieri and business partner Steve Gruber opened Johnny Garlic's, an Italian restaurant in Santa Rosa, California. A second location opened in Windsor in 1999, a third in Petaluma in 2000 or 2001 (since closed), and a fourth in Roseville in late 2008. Subsequently they developed Tex Wasabi's (barbecue and sushi) in 2003 in Santa Rosa, adding a second location in Sacramento's Arden-Arcade area in 2007.[citation needed] An additional Johnny Garlic's was opened in Dublin, CA in 2011.
After winning the second season of The Next Food Network Star on April 23, 2006, Fieri was awarded a six-episode commitment for his own cooking show on Food Network. Guy's Big Bite premiered on June 25, 2006 and was renewed for a second season that began airing in early 2007. The show continues.
Diners, Drive-Ins and Dives, his second ser
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