"Alex Guarnaschelli Age"
Alex Guarnaschelli
Alex Guarnaschelli Net Worth is $1.5 Million. Alex Guarnaschelli is Chef.. Alexandra "Alex" Guarnaschelli is a celebrity chef and executive chef at New York City's Butter restaurant and The Darby. She is also a television personality on the Food Network shows Chopped and Alex's D...

Alex Guarnaschelli Net Worth is $1.5 Million.

Alex Guarnaschelli Net Worth is $1.5 Million. Alex Guarnaschelli is Chef. Alexandra "Alex" Guarnaschelli is a celebrity chef and executive chef at New York City's Butter restaurant and The Darby. She is also a television personality on the Food Network shows Chopped and Alex's Day Off.
A Manhattan native, Guarnaschelli is the daughter of cookbook editor Maria Guarnaschelli and John Guarnaschelli. She is a graduate of Horace Mann School and Barnard College. Her culinary experience started while watching her mother test numerous recipes at home while editing cookbooks. After becoming a chef, Guarnaschelli worked at a number of restaurants in France, New York and Los Angeles, including Larry Forgione's An American Place and Guy Savoy's La Butte Chaillot. She also worked at Daniel Boulud's eponymous restaurant and Joachim Splichal's Patina before becoming the executive chef at Butter.
She married Brandon Clark, a personal-injury lawyer, on April 29, 2007; they have a child.
Guarnaschelli was a competitor on The Food Network's Iron Chef America, taking o...
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Alex Guarnaschelli Latest News

Andy Richter hosts ultimate 'Celebrity Food Fight' when stars compete in comedic culinary games

Joining the fun in the 10 half-hour episode season are Tom Arnold, Jonathan Bennett, Richard Blais, Anne Burrell, Kim Coles, Scott Conant, Coolio, Andy Dick, Graham Elliot, Bill Engvall, Jennie Garth, Duff Goldman, Greg Grunberg, Alex Guarnaschelli ...
Posted: April 28, 2016, 1:23 pm

Alex Guarnaschelli: A unique blend of fabulous

Food Network star Alexandra Guarnaschelli says if she had to credit anyone for her career as a chef, it would be her parents, who gave a wicked sense of humor and a love of food. Her mother was a cookbook editor --and her father, who made sure to enlist ...
Posted: January 30, 2015, 11:26 am

Good luck snagging a table at this terrific-but-tiny restaurant

Wirt Cook has quite a resume, working at the Waverly Inn in Manhattan (where he picked up the burnt onion slaw that is a menu regular with slab bacon and caraway mustard, $12) and at Alex Guarnaschelli's restaurants, Butter and The Darby, in New York City.
Posted: April 22, 2016, 7:39 am

‘Chopped Champions: Battle 4, Kitchen Storm’ on Food Network

As sixteen previous winners compete in the five-week challenge, one will emerge victorious. The judges for this episode are: Aaron Sanchez, Alex Guarnaschelli and guest judge Angie Mar, winner of the Grill Masters Tournament with the host, as always Ted Allen.
Posted: April 20, 2016, 1:17 pm

Iron Chef Alex Guarnaschelli's Driftwood Room Needs More Time to Improve

The roasted eggplant dip at Driftwood Room, the new restaurant at the revamped Nautilus South Beach Hotel, arrives packed inside a charred zucchini. Diners have two options: Plunge the accompanying pita slices into the tangy eggplant, or cut right into the ...
Posted: January 5, 2016, 8:05 am
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