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Lidia Bastianich
Lidia Bastianich Net Worth is $3.75 Million. Lidia Bastianich is an American chef, author, and restaurateur she has a net worth of $3.75 million. Lidia Bastianich has earned her net worth as a chef who specializes in Italian cuisine; she is a regular. Lidia Matticchio Bastianich ...

Lidia Bastianich Net Worth is $3.75 Million.

Lidia Bastianich Net Worth is $3.75 Million. Lidia Bastianich is an American chef, author, and restaurateur she has a net worth of $3.75 million. Lidia Bastianich has earned her net worth as a chef who specializes in Italian cuisine; she is a regular Lidia Matticchio Bastianich is an Italo-American chef, author, and restaurateur.
Specializing in Italian cuisine, she has been a regular contributor to public television cooking show lineups since 1998. In 2007, she launched her third TV series, Lidia's Italy. She also owns several Italian restaurants in the U.S. in partnership with her daughter Tanya Bastianich Manuali and her son, Joe Bastianich: including Felidia , Del Posto, Esca, and Becco in Manhattan; Lidia's Pittsburgh in Pittsburgh, Pennsylvania; and Lidia's Kansas City in Kansas City, Missouri.
Lidia Matticchio Bastianich was born on February 21, 1947, in the town of Pula, then newly ceded to Yugoslavia, now part of Croatia. Living nine years under Tito's Communist regime, her father, Vittorio, in 1956 sent his wife and their two children to visit relatives in Trieste, Italy, while he remained in Istria to comply with the gov...
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Lidia Bastianich Latest News

‘Empire’ star Jussie Smollett gets warm welcome in Miami

PBS star chef and restaurateur Lidia Bastianich, in town to receive the Food for Life Award from Miami Dade College, was recently seen having dinner at Pepe Nero Restaurant on Miami Beach where she posed for pix with owner Daniele Mossini. Lesley Abravanel ...
Posted: March 23, 2015, 2:16 pm

Little Eater | Chef’s veggie concept takes root

(Among the partners in the New York and Chicago stores are celebrity chefs Mario Batali and Lidia Bastianich and Bastianich’s son, Joe, a restaurateur and TV personality.) No off-season veggies will be used at Little Eater. Mangini is working closely ...
Posted: March 26, 2015, 2:48 am

Lidia Bastianich at Book Revue in Huntington

March 11, 2015 3:30 PM By ERICA MARCUS erica.marcus@newsday.com The dish on Long Island's restaurant and food scene. Culinary impresario Lidia Bastianich will be putting on her grandma hat Sunday, as she signs copies of her new children’s Easter-themed ...
Posted: March 11, 2015, 4:30 pm

Interview with Lidia Bastianich and recipes

Lidia Bastianich is a joy to interview. Ask a question. Answers come flowing in torrents, her way with words is as nimble her way around the Italian kitchen. (That is, somewhat hallowed.) Do San Marzano tomatoes from Italy stand up to all the hype?
Posted: March 24, 2015, 1:00 am

Cookbooks Preview, April 2015

Joseph Bastianich and Tanya Bastianich Manuali, who are also the children of Italian cooking guru Lidia Bastianich and veterans of the culinary world themselves, have teamed on a book that shares 100 pasta recipes, each under 500 calories per serving.
Posted: March 25, 2015, 9:53 am
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